White (since 1927)

5,60

Assemblage - I.G.P. Med.

Grape varieties of wine
Chardonnay, Sauvignon, Gwt

alcohol degree,  Isle Saint Pierre, Vin du Pays des Bouches-du-Rhône
12.5 %

Appellation, Isle Saint Pierre, vin de Pays des Bouches-du-Rhône
Indication Géographique Protégée Méditerrannée

Vinification, Isle Saint Pierre, vin de Pays des Bouches-du-Rhône
Upon arrival to the cellar the harvest is first cooled. The pressing is performed in a high volume pneumatic press, followed by a delicate extraction and a pre-fermented maceration for some specific grape varieties.
Alcoholic fermentation lasts about 4 weeks and its temperature is permanently monitored.
There is no malolactic fermentation.

degustation, Isle Saint Pierre, vin de Pays des Bouches-du-Rhône
Straw-yellow with silver shimmers. Discreet and elegant nose with hints of white fruit, flowers and dried apricot. Mineral in-mouth texture which evolves into a fresh one with a lingering taste of lemon and peach.

suggestions, Isle Saint Pierre, vin de Pays des Bouches-du-Rhône
To be drunk cool as an aperitif

conditionnement, Isle Saint Pierre, vin de Pays des Bouches-du-Rhône
75 cl bottle - 5 and 10L bag in box